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RECIPE
A substantial “something on toast” to start or end the meal, or even to have for breakfast on Christmas day.
INGREDIENTS
1 Loaf of nuts and raisins bread (sliced)
Melted butter
Strawberries
1 Mascarpone cheese
1 tbsp Honey
1 tsp Chopped Mint
5
COOK TIME
INGREDIENTS
1 Loaf of nuts and raisins bread (sliced)
Melted butter
Strawberries
1 Mascarpone cheese
1 tbsp Honey
1 tsp Chopped Mint
5
COOK TIME
RECIPE PREPARATION
Bread, cheese, fruit, honey and as delicious as it is possible to be.
1. Brush the bread with the melted butter and toast it.
2. Take the mascarpone cheese add the honey and mix
it up in a bowl.
3. Then take a smear of the cheese mixture and spread
It on your sliced bread.
4. Chop the strawberries and put them in a bowl.
5. Add a teaspoon of chopped mint and a tablespoon
honey and mix it all up.
6. Take the strawberry mixture and top it on the bread.
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